Genus/Species: Notemigonus cyrsoleucas
Sources: Most are farm raised in Louisianna and Arkansas. Some are still wild harvested in the Great Lakes region.
Availability:
Hardiness (5 is best):
Size | Length | Grader Size | Count Per Gallon |
---|---|---|---|
Small | 1 to 2" | below 21 | 500+ |
Medium | 2 to 2.5" | 21 to 27 | 360 |
Large | 3 to 4.5" | 27 to 31 | 200 |
X-Large | 4.5 to 6.5" | above 31 | 100 |